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July 25, 2005

little blueberry thingies

in response to something i put behind the password, i had one person ask how to make a nut crust, so i'll just post the whole recipe here since some folks might be interested. note that it's not perfected. i improvised this last night.

fill a muffin tin with little paper muffin cups.

nut crust:
in a food processor, process a couple handfuls of nuts (any kind). i like to add a sweetener, like splenda or a sugar free flavored syrup like hazelnut or caramel. process until it starts to clump up.

press a little nut stuff into each muffin paper. (at this point, i would recommend trying to bake the crusts. i didn't, and they absorbed a lot of the moisture from the filling.)

filling:
on top of the crusts, pile a bunch of whole fresh blueberries. i think frozen could also be used.

mix together some whole milk plain yogurt (mmmm) with hazelnut or vanilla sugar free syrup, or the sweetener of your choice, until it tastes good to you.

ladle some of the yogurt mixture over each pile of berries.

bake at 350 for 20-30 min.

mmm, yummy.

Posted by lisa at July 25, 2005 12:35 PM

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