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February 25, 2005
grilled cheese of the day: i don't have a name for this one.
thick sourdough bread from a good bakery, aged extra-sharp cheddar, minced green onion. eat with tomato soup that has had garlic, onion, parsley and basil added to it.
Posted by lisa at February 25, 2005 12:47 PM | TrackBack
ok, so a) your comment won't post right away because i have to approve it first and b) you might get a server error but your comment probably posted anyway and c) previewing doesn't work so i've removed the preview button.